By The Bearded Butchers at Whitefeather Meats! In this 20 minute how to process a deer video, we demonstrate how to butcher a deer into boneless cuts without the use of a saw. Keep your meat clean, separate joints, and how to remove gristle and silver skin.

*PRO TIP* – Remove as much fat as possible for minimal “gamey” taste

Author: mkmcst

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